Cooking
Combi-Steamer Ovens
Turbofan EC40T20 - Full Size 20 Tray Touch / Electric Combi Oven
Volume: 2.49m3
Packed Weight: 316kg
- Electric direct steam version
 - 20 x 1/1 GN tray capacity
 - 63mm tray spacing
 - 37.2kW heating power
 - Variable fan speed with up to 6 speeds
 - High-definition 10-inch capacitive LCD colour touch screen function - configurable based on user preferences
 - Automatic inversion of fan direction for perfectly uniform cooking
 - Autoclima system that automatically manages the perfect climate in the cooking chamber
 - Fast-Dry Boosted - automatic system for quick dehumidification
 - Night cooking - low temperature cooking and subsequent holding with minimum weight loss and low power consumption
 - Just-in-time (JIT) mode allows different food item to be taken out of the oven at the same time
 - MULTILEVEL PLUS (patented) - multi-level function on each shelf means doubling production capacity
 - Automatic one touch cooking ICS (Interactive cooking System) - automatic cooking system for preset recipes
 - Three manual cooking modes - Convection (30C-260C), Steam (30C-130C), Combi (30C-260C)
 - ECOVAPOR - automatic control of the steam saturation in the cooking chamber
 - ECOSPEED - oven optimises and controls the delivery of energy to maintain correct cooking temperature
 - Automatic cleaning system LCS (Liquid Clean System)
 - Door with rear ventilation, double tempered glass front with air chamber and interior heat-reflecting glass
 - Triple action water filter cartridge and filter head included
 

